Whole Wheat Biscuits

Made biscuits and tomato gravy last night and found this recipe. I always feel a little guilty making biscuits since I make them with white flour and lard, but this recipe looked a little healthier. It was actually really delicious. The wheat gave it more of a country flavor.
http://allrecipes.com/Recipe/Fluffy-Whole-Wheat-Biscuits/Detail.aspx?prop31=1

Mandy